Explore Mallorca's top locations to relish the abundance of its culinary scene.
Mallorca, the biggest among the Balearic Islands, stands out not just because of its heavenly shores and rugged mountains but also due to its delectable food scene. Its rich culinary tradition includes locally sourced ingredients, time-honored recipes, and sophisticated meals, making Mallorcan cuisine an essential part of your journey log. Should you wish to explore the genuine taste of this island, these six eateries offer a chance to savor authentic regional delicacies.
Mesón Ca'n Pedro, Genoa, 100% escapism
Situated in the delightful Genoa neighborhood, which lies just outside of Palma, Mesón Ca'n Pedro has been a beloved establishment for locals since 1976. As a family-operated eatery, it is celebrated for its cozy and welcoming ambiance, perfect for experiencing the local culture firsthand. The menu features traditional fare such as lechona asada (roast sow) and caracoles (escargot dish), complemented by regional wines. The terrace provides an stunning vista of the Palma Bay, ideal for dining outdoors.
Mesón Ca´n Pedro, Génova Carrer del Rector Vives, 14 remains unchanged as it appears to be a proper address.
07015 Palma
+34 971 70 21 62 remains unchanged as it is a phone number.
Celler Sa Premsa offers an extensive selection of dishes.
Nestled right in the center of Palma de Mallorca, Celler Sa Premsa is a must-visit destination for enthusiasts of regional fare. Since opening its doors back in 1958, this eatery has been known for its quintessentially Majorcan ambiance, featuring sizable wooden wine casks as part of its décor. Their extensive menu presents an array of traditional local delicacies, among which you'll find the renowned specialties. frito mallorquín , a stir-fried dish featuring lamb organs paired with potatoes and bell peppers. The restaurant’s exemplary service makes the ambiance exceptionally inviting.
Celler Sa Premsa Plaça del Bisbe Berenguer de Palou, 8, Centre
07003 Palma
+34 971 72 35 29
Visit Ca'n Joan de S'Aigo for a delightful dessert.
Established in 1700, Ca'n Joan de S'Aigo stands as Palma’s eldest chocolate factory and café, renowned for its exquisite handcrafted ice creams and traditional Mallorcan ensaimadas, which are spiral-shaped pastries. It is an essential stop for anyone looking for a delightful pause. Besides these confections, visitors can enjoy various beverages ranging from premium hot chocolate to freshly squeezed orange juice.
Ca’n Joan de S’Aigo Carrer de Can Sanç, 10
07001 Palma
+34971710759
Between History and Gourmet Cuisine lies Celler Can Amer.
{getCard} $type={post} $title={You might like}
Situated in Lloseta, Celler Can Amer carries a rich historical legacy. Their menu highlights classic Mallorcan cuisine. Must-try items feature the tumbet , a baked dish of seasoned vegetables typically enjoyed alongside meat or fish, and definitely worth trying arroz brut , a zesty and aromatic rice dish. You’re in for a delightful experience.
Celler Can Amer Carrer Miners, 4
07360 Lloseta
+34 971 50 12 61
Ca Na Toneta, a tribute to organic cuisine
Located in the quaint village of Caimari, Ca Na Toneta shines as a culinary jewel. Managed by the Solivellas sisters, this eatery distinguishes itself with its contemporary take on Majorcan cooking, all while honoring age-old traditions. Ingredients come primarily from nearby organic sources, frequently sourced directly from their very own herb garden. Every plate served here narrates a tale. Set against an idyllic backdrop offering stunning vistas of the Serra de Tramuntana mountains, dining at Ca Na Toneta becomes an unforgettable adventure.
Ca Na Toneta Carrer de s'Horitzó, 21
07314 Caimari
+34 971 51 52 26
Sa Roqueta , a seafood feast
For those who love seafood, Sa Roqueta is an essential stop in Palma. This cozy, family-operated eatery focuses on meals made from freshly caught fish and seafood each day. One of the standout offerings includes the caldereta de langosta , a standard lobster bisque.
Sa Roqueta Carrer de la Sirena, 11
07006 Palma
+34971249410